With large, tawny blooms, Hemerocallis fulva has been a part of Chinese cuisine for thousands of years.
Miner’s Lettuce
Deliciously fresh, Claytonia perfoliata is a California native packed with Vitamin C!
Refresh: Walnut Trees
To learn more about this genus of trees, visit our post on Walnut Trees. Photos taken in 2021
Pacific Madrone
With dramatic, peeling bark, Arbutus menziesii can be used in the kitchen, at a campfire, or in a wood workshop!
Sunflowers
With vibrant yellow flowers, plants of the genus Helianthus have a world record and a famous painting dedicated to them.
Wax Begonia
Begonia cucullata's red flowers and waxy green leaves flourish in warm climates.
Fennel
This strong tasting herb, Foeniculum vulgare, is easy to recognize and can even grow taller than a person.
Chameleon Plant
Known for its fishy taste, Houttuynia cordata has distinct heart-shaped leaves.
Loquat Tree
Producing delicious yellow fruits, Eriobotrya japonica can be found all over the world.
Wild Mustard
Healthy for humans but calamitous to cows, Sinapis arvensis can even be found at the North Pole!