With large, tawny blooms, Hemerocallis fulva has been a part of Chinese cuisine for thousands of years.
Yellow Daylily
Hemerocallis lilioasphodelus has edible buds and tubers and a sweet citrus fragrance.
With large, tawny blooms, Hemerocallis fulva has been a part of Chinese cuisine for thousands of years.
Hemerocallis lilioasphodelus has edible buds and tubers and a sweet citrus fragrance.